One of the finest dining experiences…
One of the finest dining experiences ever, trust me on this because at 65 I've eaten a lot of food 🙂
Many mushroom and truffle based delicacies, lobster and the small pork dishes were sublime, we ate a range of delicacies that we have never experienced before including UK freshwater shrimp.
The range of flavours amazing, make sure you arrive hungry otherwise you will miss out.
The service was impeccable, eloquent staff, great service and it was great to see the chef Brett Graham meeting the diners at some point in the service.
A superb and calm venue for a special occasion.








